Hylte Kompetenscentrums Bibliotekskatalog

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Boken om servering : service, kunskap och teknik / text: Carin Ingelsson ; form: Anna Lind Lewin ; illustrationer: Hanna Stenman.

By: Contributor(s): Material type: TextTextLanguage: Swedish Publisher: Stockholm : Gästakademien : Utbildningsrådet för hotell och restauranger (UHR, 2016Description: 118 s. ill. 25 cmISBN:
  • 9789163799938
Subject(s): DDC classification:
  • 642.6 22 (machine generated)
Other classification:
  • Qcai
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Bok Bok Hylte gymnasieskola och vuxenutbildning FAKTA VUXEN Qca (Browse shelf(Opens below)) Available 53886900003

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